Instruction
Power On & Placement: Place the cooktop on a flat, dry, heat-resistant surface. Plug the power cord into a standard 220–240V AC wall outlet., Utensil Setup: Place an induction-compatible pan or vessel (with a flat magnetic base) in the center of the heating area before turning on power., Select Mode:, Press the Power On/Off button on the push-button panel., Press any of the 7 Preset Cooking Menus (Roti/Dosa, Gravy/Curry, Boil Milk, Pressure Cook, Deep Fry, Slow Cook/Stir Fry, Keep Warm) for automatic temperature/power settings., Manual Temperature Control: Use the + or – push buttons to manually adjust heat levels (100°C to 240°C / up to 2000W)., Set Timer: Press the Timer button and use + / – to configure automatic shut-off.